Record Family Wines invites you to their Friendsgiving in the Vineyard on Nov. 9 from 2 to 6 p.m. at the Record Family vineyard, 2105 Ranchita Canyon Road, Paso. The ninth annual Release Party will feature their new releases alongside a harvest-inspired feast with locally raised turkeys cooked to perfection in their deep pit barbecue, accompanied by catered sides of Central Coast-sourced fare. Live entertainment, vineyard tours, and games will be offered, with vineyard camping for wine club members. Tickets are $20 (children) and $75 at recordfamilywines.com … But if you don’t do turkey for Thanksgiving, Central Coast Vegans with animal activist/emcee Alexandra Paul (of Baywatch) invite you to their 10th annual Fall Feast on Nov. 10 from 12:30 to 4 p.m. at the Happy Hen Animal Sanctuary, 2375 Corbett Canyon Road, SLO. The menu will feature tofurky and Field Roast vegan turkey, stuffing, mashed potatoes, roasted veggies, (gluten-free) mac and cheese, red cabbage, and cranberry relish, with apple pie, decadent cakes, and a gluten-free dessert option. A Feeding-of-the-Turkeys ceremony will take place, as well as acoustic music and silent auction to support the host. Tickets ($35 to $55) can be purchased at my805tix.com … Thinking about what to do on and around Veterans Day? Libertine Brewing Company, 1234 Broad St., SLO, is holding its regular Sunday Brunch on Nov. 10, from 10 a.m. to 2 p.m., with a delicious brunch menu, vinyl DJ, and endless mimosas. Δ
Flavor writer Beth Giuffre is ready for fall feasts. Send seasonal tidbits to bgiuffre@newtimesslo.com.
This article appears in Nov 7-17, 2019.