Beer, waves, and tuneage: Big Big SLO and Baywood Ale House will host live music, food, and brews during Beer at the Pier in Baywood Park this Feb. 11 and every Monday evening this spring (from 5 to 7 p.m.; learn more about bands playing at bigbigslo.com or visit on social media) … Want to learn how to make candy in time for V-day? Come to Grandma Ingrid’s in Arroyo Grande and get the scoop on how to make peanut brittle, peanut butter balls, fudge, marshmallows, peanut clusters, and toffee. Come hungry, as there will be lots of snacks (and lunch) served. Sign up at eventbrite.com. Δ
Hayley Thomas Cain truly doesn’t want to know how marshmallows are made. She can be reached at hthomas@newtimesslo.com.
This article appears in Jan 31 – Feb 10, 2019.
