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UC Master Food Preservers of SLO and SB Counties: Intro to Canning 

When: Sat., June 23, 10 a.m.-12 p.m.
Phone: 805-781-1429
Email: slomfp@ucanr.edu
Price: $10
ucanr.edu
An introductory class or refresher course for those who have not canned for several years.

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