Pin It
Favorite

Tiptoe in the tulips 

Drooling: Farmstead Kitchen and Pelletiere Estate Winery in Paso Robles will present A Cal-Italia Wine Dinner this May 18 with such mouth-watering spring morsels as shrimp bisque shooters, Happy Acres herb chevre with spring veggies, lemon fava bean risotto, and smoked wild boar osso bucco (you may also want to check out their May 13 Mother's Day brunch menu, too, featuring eggs benedict and more treats for momma). For more info, call (805) 369-2705 or email info@farmsteadkitchenandcatering.com ... Have you been out to Windmill Farms in Arroyo Grande lately? This scenic spot boasts a daily market with fresh produce, artisanal cheeses and bread, handmade pottery, and more. Stroll through the garden area and check out the succulent roses and sculptures (and don't forget to peek inside the old barn; for hours go to windmillfarms.org) ... The flowers are blooming and so is a refreshed venue: Now under new ownership, Sweet Springs Saloon in Los Osos has been remodeled and is ready to rock and roll. The doors are open, which means you can enjoy more live music, karaoke, grub, beer and cocktails! Δ

Hayley Thomas Cain is born to be wild. She can be reached at hthomas@newtimesslo.com.

Pin It
Favorite

Latest in Bites

Comments

Subscribe to this thread:

Add a comment

Readers also liked…

Search, Find, Enjoy

More by Hayley Thomas Cain

Trending Now

© 2018 New Times San Luis Obispo
Powered by Foundation