This is a past event.
NOTE: Most venues are canceling or postponing events due to concerns about the spread of COVID-19. Please check with venues to make sure that scheduled events are still, in fact, happening and most of all, stay safe! Share your health news, information, and images to

third annual Tri-tip Cook-off

When: Sat., March 3, 11:30 a.m.-2 p.m. 2018
Featuring Six Test Kitchen, Whiskey Bent, Ol' Skool BBQ, Valle Fresh, BBQ in the Stix, and TR Payne's Red Oak BBQ.


Subscribe to this thread:

Add a review

Roll over stars and click to rate.




© 2021 New Times San Luis Obispo
Powered by Foundation