NOTE: Most venues are canceling or postponing events due to concerns about the spread of COVID-19. Please check with venues to make sure that scheduled events are still, in fact, happening and most of all, stay safe! Share your health news, information, and images to
slothevirus@newtimesslo.com
Executive Chef Anthony Endy has designed a menu full of Alisal favorites and a selection of favorite local wines and beer is also available for an additional cost. Meals are available for pick-up.